I saw the idea in a magazine – I’m pretty sure it was the Dec 08 Better Homes and Gardens. Mix 1 cup of sugar and 3 T of water to make a glaze. Dip the bottom half of a large marshmallow in the glaze, and then roll in crushed candy canes. Let them dry on waxed paper. Voila! The kids loved to do it (and lick their fingers after), and it makes a quick gift – perfect in hot chocolate!